Nutrition Director Jobs in Georgia
Manager, Nutrition & Food Services - Shared Services: Utility & Purchasing
- Marietta, GA
- 26 days ago
- Marietta, GA
- 26 days ago
Knowledge of menu planning, and planning, and facility renovation or building projects is preferred....
Dietitian by the Commission on Dietetic Registration (CDR) Licensed by the State Dietetics Licensing Board, in states where required Two (2) years of experience in acute care as a Registered Dietitian...
Manager Nutrition & Food Services Patient Meals Assembly
- Marietta, GA
- 45+ days ago
- Marietta, GA
- 45+ days ago
Knowledge of menu planning, and planning, and facility renovation or building projects is preferred. Join us and discover the support to do more meaningful workand enjoy a more rewarding life....
Requirements Minimum Qualifications Masters degree in clinical nutrition, exercise science, or a related field Registered Dietitian (RD) with active status through the Commission on Dietetic Registration...
Demographic Data for Georgia
Moving to Georgia? Find some basic demographic data about Georgia below.
Nutrition Director Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Nutrition Director Jobs in Georgia
Required or preferred licenses and certifications for Nutrition Director positions.
Highest Education Level
Nutrition Directors in Georgia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Nutrition Director position
- Nutrition Support
- Nutrition Care Process
- Wellness Programs
- Medical Nutrition Therapy
- School Nutrition
- Nutrition Analysis
- Menu Development
- Clinical Nutrition
- Nutrition Education
- Automotive Service Management
- Inpatient Rehabilitation
- Nutrition Counseling
- Menu Planning
- Food Service Management
- Health and Wellness
- Care Planning
- Food Handling
- Discharge Planning
- Special Needs
- Acute Care
- Performance Improvement
- Food Preparation
- Nutrition
- Sanitation
- Rehabilitation
- Staff Development
- Heating Ventilation & Air Conditioning
- Facility Management
- Wellness
- Patient Care
- Inventory Control
- Referrals
- Reimbursement
- Staffing
- Purchasing
- Decision Making
- Budgets
- Collaboration
- Budgeting
- Employee Development
- Policy Development
- Inventory Management
- Regulations
- Staff Supervision
- Organization
- Scheduling
- Leadership
- Communication Skills
- Special Diets
- Food Allergies
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