THE JOB We are seeking an experienced and passionate Restaurant Manager to lead our incredible passionate team. Our ideal candidates are gracious, unique and posess a love for hospitality....
FOH Manager Tuxedo Hospitality Advancement Opportunities
Primary Responsibilities: Assist in driving a world class and best in category restaurant operation Continue to grow, develop and train a high-performance team Actively find sustainable growth opportunities...
Busy restaurant in search of an experienced hospitality specialist to help lead a FOH team. Please send resume and interview availability.
Would you love to manage a cool and hip Cafe? Is a terrific company culture and growth potential important to you? Would you love a job with health benefits, a bonus, and a 401K match? I am...
The ideal candidate will have supervisor/key holder experience, lead a team by example, will be ambitious to promote from within and will be guest service focused!...
We are looking for a self-motivated individual who will dedicate himself/herself to our brand, ethos and culture....
Restaurant Manager - Upscale Bistro
Restaurant Manager Responsibilities: Motivate the team and lead by example Set departmental goals and provide the direction and training to achieve them Oversee and assist with hiring, training, coaching...
Restaurant Senior Manager - Casual Dining
Restaurant Manager Responsibilities: Teamwork-bring employees together and motivate them to provide an excellent customer experience every time Ensure policies and procedures are upheld at all times...
Responsibilities: Ensure compliance with IPIC Theaters programs and processes for Restaurant operations....
We are currently seeking an energetic Front of House Manager....
Deli Manager FULL-TIME $18/hr This is a salaried position starting between $40,000 and $45,000/year depending on experience. Overseeing day to day operations of our entire cold area of the store....
Boqueria West Side Hiring FOH Manager & Sous Chef
Now Hiring an Experienced Managers for Boqueria Westside: 260 West 40th Street, NYC 10018 Convenient to Subways N,Q,R,W,S,1,2,3,7,A,C,E to 42nd St Front of House Manager: Apply Today Sous Chef: Apply...
A Managers responsibility is to oversee the daily operations of the restaurant. Some of their duties include hiring and training the staff. Speaking with diners to address concerns or solve...
Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented....
Required Years of Experience 2 years Job Details WE ARE: C3- Creating Culinary Communities, a subsidiary of sbe - is the fastest growing food-tech platform, re -imagining the food service industry...
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On this course, youll gain the key knowledge you need to start a successful restaurant business.
Training with world-leading...
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