Back of House Manager Jobs in West Virginia
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Demographic Data for West Virginia
Moving to West Virginia? Find some basic demographic data about West Virginia below.
Back of House Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Back of House Manager Jobs in West Virginia
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers in West Virginia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- Culinary Management
- Kitchen Management
- Food Inventory
- Degree in Culinary Arts
- Tennis
- Clinical Nutrition
- Banquet Catering
- Environmental Health
- Menu Development
- Portion Control
- Multiple Listing Service
- Front of House
- Food Cost Management
- Labor Cost Management
- Food Quality
- Automotive Service Management
- Event Production
- Safety Auditing
- Menu Planning
- Hospitality Management
- Culinary Arts
- Catering
- Food Service Management
- Health and Wellness
- Food and Beverage Management
- Labeling
- Food Handling
- Hazard Analysis & Critical Control Point
- Nutrition
- Health and Safety
- Food Preparation
- Ordering Supplies
- Associates
- Sanitation
- Cost Management
- Grant Writing
- Food Safety
- Complaint Resolution
- Wellness
- Cooking
- Artificial Intelligence
- Collections
- Purchasing
- Retail
- Presentation
- Events
- Collaboration
- Employee Development
- Budgets
- Regulations
- Inventory Management
- Policy Development
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
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