Manager of Catering Jobs in New York, NY

1-4 of 4 Jobs

Supervisor, Catering - Food and Nutrition

  • New York, NY
  • 6 days ago
  • New York, NY
  • 6 days ago

Interacts with Executive Chef on all issues pertaining to food quality and nutritional adequacy. Collaborates with Clinical Nutrition Manager in assessment of patient menus....

Remote Sports Events Coordinator

  • New York, NY
  • 13 days ago
  • New York, NY
  • 13 days ago

This is a remote position. We are seeking an organized and proactive Remote Sports Events Coordinator to join our team. In this role, you will assist with the planning, coordination, and execution...

Remote Work

Director of Catering and Events

  • West Orange, NJ (14 miles from New York, NY)
  • 13 days ago
  • West Orange, NJ (14 miles from New York, NY)
  • 13 days ago

This leadership role is responsible for managing all aspects of catering sales, event planning, and execution-ensuring exceptional member and guest experiences, operational excellence, and revenue growth...

Head Cross Country & Track and Field Coach / Facilities and Events Coordinator Pratt Institute Application First Name Last Name Email address Captcha / Bot check: Copy from here ...to here Click...

Demographic Data for New York, NY

Moving to New York, NY? Find some basic demographic data about New York, NY below.


Local
National
1,685,545
96,034
Large

Manager of Catering Online Courses and Training Opportunities

WorkInSports curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Catering & Cooking Masterclass
Overview We need food to sustain life, so the food industry is an ever-growing global market. If you are passionate about cooking and desire to be a part of this rapidly growing sector, our...
HACCP Essentials and Catering Food Safety
Are you confident that your catering business meets the food safety standards? In an industry where one mistake can lead to catastrophic consequences, understanding and implementing effective food...

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Salary for Manager of Catering Jobs in New York, NY

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and WorkInSports research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Manager of Catering positions.



Highest Education Level

Manager of Caterings in New York, NY offer the following education background
Bachelor's Degree
53.1%
Master's Degree
13.1%
High School or GED
12.0%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
0.9%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Caterings in New York, NY
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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