Back of House Manager Jobs in Kissimmee, FL
Levy Sector Salary Range: $80,000 - $85,000 Depending on experience Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where...
Executive Sous Chef- Wide World of Sports Complex WDW
- Kissimmee, FL (10 miles from Kissimmee, FL)
- 30+ days ago
- Kissimmee, FL (10 miles from Kissimmee, FL)
- 30+ days ago
Salary Range: $80,000 - $85,000 Depending on experience Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and...
Levy Sector Position Title: Culinary Supervisor Pay Range: $23.00 to $27.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number...
Demographic Data for Kissimmee, FL
Moving to Kissimmee, FL? Find some basic demographic data about Kissimmee, FL below.
Back of House Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Back of House Manager Jobs in Kissimmee, FL
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers in Kissimmee, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- Food Plating
- Broiling
- Kitchen Management
- Degree in Culinary Arts
- Tennis
- Employee Recognition
- Sauce Making
- Golf
- Banquet Catering
- Steps of Service
- Menu Development
- Portion Control
- Food Cost Management
- Labor Cost Management
- Food Quality
- Multiple Listing Service
- Automotive Service Management
- Event Production
- Stress Management
- Menu Planning
- Culinary Arts
- Catering
- Food and Beverage Management
- Food Service Management
- Labeling
- Health and Wellness
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Nutrition
- Food Preparation
- Associates
- Cost Management
- Sanitation
- Food Safety
- Complaint Resolution
- Ordering
- Wellness
- Artificial Intelligence
- Cooking
- Purchasing
- Retail
- Writing Skills
- Events
- Employee Development
- Budgets
- Reporting
- English
- Regulations
- Inventory Management
- Policy Development
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
- Dietary Restrictions
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