BOH Manager Jobs in North Carolina
The UNC Nutrition Research Institute (NRI) is a world-renowned center and a global leader in precision nutrition research. Our on-site facilities include multiple wet labs and clinical facilities...
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Demographic Data for North Carolina
Moving to North Carolina? Find some basic demographic data about North Carolina below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in North Carolina
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in North Carolina offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Sauce Making
- Food Plating
- Broiling
- Kitchen Management
- Degree in Culinary Arts
- Forging
- Tennis
- Golf
- School Nutrition
- Banquet Catering
- Food Cost Management
- Steps of Service
- Menu Development
- Portion Control
- Buffet
- Automotive Service Management
- Employee Coaching
- Labor Cost Management
- Nutrition Education
- Event Production
- Multiple Listing Service
- Menu Planning
- Food Service Management
- Illustrating
- Culinary Arts
- Food and Beverage Management
- Food Handling
- Nutrition
- Hazard Analysis & Critical Control Point
- Food Preparation
- Associates
- Delegating
- Sanitation
- Cost Management
- Food Safety
- Complaint Resolution
- Wellness
- Ordering
- Cooking
- Purchasing
- Retail
- High School Diploma
- Writing Skills
- Events
- Presentation
- Employee Development
- Budgets
- Inventory Management
- English
- Regulations
- Policy Development
- Problem Solving
- Microsoft Excel
- Microsoft Word
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- a la carte
- Dietary Restrictions
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