Kitchen Manager Jobs
Performance Executive Chef, Pro - Athletes
- Compass Group
- Commerce City, CO
- 2 hours ago
- Compass Group
- Commerce City, CO
- 2 hours ago
management role within an athletic nutrition setting (ex. professional sports team, collegiate athletic department, or Olympic team setting) preferred. • Bachelors’ degree in culinary arts, nutrition...
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Job Type Full-time Description Welcome to Helia Healthcare! We are excited you took the time today to explore career options with us. Just think, in a few short days, this could be your new work...
SCHOOL KITCHEN MANAGER I (2025-2026) Milwaukee Public Schools $19.07 - $25.36 / hr United States, Wisconsin, Milwaukee 5225 West Vliet Street (Show on map) Jun 09, 2025 Apply for Job Job ID 1029935...
Minimum of 3 years as an Executive Chef or Kitchen Manager in a multi-outlet facility....
GENERAL SUMMARY This position is responsible for the development, implementation and management of core culinary systems, central production, food procurement systems, and training programs for...
Position Summary: The Kitchen Supervisor oversees food production operations in the kitchen. They organize the kitchen processes to maintain high quality, safety, efficiency, and profitability....
Executive Sous Chef - Training Table Full-Time Vanderbilt University Athletics
- Nashville, TN
- 7 days ago
- Nashville, TN
- 7 days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Kitchen Supervisor Social Club Part-Time Vanderbilt University Athletics
- Nashville, TN
- 7 days ago
- Nashville, TN
- 7 days ago
quality Assist management with monitoring department by maintaining policies and procedures, upholding safety and sanitation standards, and ensuring a positive atmosphere for team members and guests...
Executive Sous Chef - Premium Full-Time Vanderbilt University Athletics
- Nashville, TN
- 7 days ago
- Nashville, TN
- 7 days ago
management experience at an executive level ServSafe Certified Must maintain local Health Codes and sanitation HACCP Results oriented individual with the ability to meet required budgetary goals Excellent...
Kitchen Supervisor Suites Part-Time Vanderbilt University Athletics
- Nashville, TN
- 7 days ago
- Nashville, TN
- 7 days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
CULINARY SUPERVISOR (CONCESSIONS) - Northwest Stadium
- Hyattsville, MD
- 7 days ago
- Hyattsville, MD
- 7 days ago
Levy Sector Position Title: Culinary Supervisor (Cook) Pay Range: $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number...
CULINARY SUPERVISOR (CONCESSIONS) - Northwest Stadium
- Hyattsville, MD
- 8 days ago
- Hyattsville, MD
- 8 days ago
Position Title: Culinary Supervisor (Cook) Pay Range : $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1430125. The...
Budgeting and Cost Control Food Cost Management: May help track food costs and waste, ensuring that the kitchen operates efficiently and within budget....
Job Listing: Executive Sous Chef At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests...
Kitchen Manager Online Courses and Training Opportunities
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Salary for Kitchen Manager Jobs Nationwide
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Broiling
- Kitchen Management
- Degree in Culinary Arts
- Tennis
- Employee Recognition
- Sauce Making
- Menu Development
- Portion Control
- Front of House
- Food Cost Management
- Labor Cost Management
- Food Quality
- Automotive Service Management
- Event Production
- Menu Planning
- Service Delivery
- Hospitality Management
- Culinary Arts
- Catering
- Food Service Management
- Health and Wellness
- Food and Beverage Management
- Labeling
- Restaurant Management
- Telemedicine
- Food Handling
- Hazard Analysis & Critical Control Point
- Nutrition
- Food Preparation
- Associates
- Sanitation
- Cost Management
- Food Safety
- Complaint Resolution
- Wellness
- Artificial Intelligence
- Cooking
- Purchasing
- Retail
- Writing Skills
- Events
- Employee Development
- Budgets
- Reporting
- English
- Regulations
- Inventory Management
- Policy Development
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
- Dietary Restrictions
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