Kitchen Manager Jobs in Kansas
Culinary Supervisor Full-Time Memorial Booth Stadium
- Lawrence, KS
- 30+ days ago
- Lawrence, KS
- 30+ days ago
Culinary Supervisor is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment and must adhere to high food quality standards to ensure guest satisfaction....
Stewarding Supervisor Full-Time Memorial Booth Stadium
- Lawrence, KS
- 45+ days ago
- Lawrence, KS
- 45+ days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Demographic Data for Kansas
Moving to Kansas? Find some basic demographic data about Kansas below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Kansas
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Kansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Inventory
- Degree in Culinary Arts
- Athletics
- Football
- Tennis
- Kitchen Management
- Banquet Catering
- Employee Coaching
- Menu Development
- Portion Control
- Back of House
- Front of House
- Food Cost Management
- Food Quality
- Automotive Service Management
- Double Trailer
- Labor Cost Management
- Menu Planning
- Self-Directed
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Goal Setting
- Roofing
- Labeling
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering Supplies
- Nutrition
- Sanitation
- Delegating
- Cost Management
- Food Safety
- Complaint Resolution
- Wellness
- Cooking
- Inventory Control
- Purchasing
- Retail
- Coaching
- Events
- Presentation
- Mentoring
- Employee Development
- Budgets
- Inventory Management
- Policy Development
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Training and Development
- Communication Skills
- Dietary Restrictions
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