Kitchen Manager Jobs in Wyoming

Search Kitchen Manager Jobs

1-3 of 3 Jobs
Powell, WY
In search of a Kitchen Manager that is able to handle daily duties such as opening the line, preparation of various breakfast and lunch items in between as well as closing the line....
15 days ago
Texas Roadhouse Holdings LLC - Casper, WY
Texas Roadhouse is looking for a legendary Kitchen Manager....
60+ days ago
Texas Roadhouse - Evansville, WY
Texas Roadhouse is looking for a legendary Kitchen Manager....
90+ days ago

Demographic Data for Wyoming

Moving to Wyoming? Find some basic demographic data about Wyoming below.


563,839
20,801

Kitchen Manager Online Courses and Training Opportunities

Kitchen Chemistry

This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and...


Food Safety and Personal Hygiene in a Professional Kitchen
Gain the skills to handle food from start to finish in a safe and hygienic way

Hygiene is so important in food preparation. If caterers, chefs and wait staff are not adequately trained they can...


Finance for Managers
When it comes to numbers, there is always more than meets the eye. In operational finance, you will learn how to read the "story" that the balance sheet and income statement tells about the...

Title Synonyms

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Salary for Kitchen Manager Jobs in Wyoming

This is the average annual salary for Kitchen Manager jobs in Wyoming as reported by the BLS.

$41,135

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.

Highest Education Level

Kitchen Managers in Wyoming offer the following education background
  • Bachelor's Degree (29.9%)
  • High School or GED (25.6%)
  • Associate's Degree (20.7%)
  • Vocational Degree or Certification (13.1%)
  • Master's Degree (6.0%)
  • Some College (3.3%)
  • Some High School (0.9%)
  • Doctorate Degree (0.5%)

Average Work Experience

Here's a breakdown of the number of years' experience offered by Kitchen Managers in Wyoming
  • 2-4 years (29.5%)
  • 1-2 years (29.4%)
  • None (18.4%)
  • Less than 1 year (17.8%)
  • 4-6 years (4.9%)

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