Food Service Manager Jobs in Mount Berry, GA
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Food Service Manager Online Courses and Training Opportunities
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Salary for Food Service Manager Jobs in Mount Berry, GA
Top Hiring Companies
Top hiring companies in your area for Food Service Manager positions
-
Berry College Corporation
Jobs
Licensing / Certification
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
- Bachelor's Degree (33.5%)
- High School or GED (22.8%)
- Associate's Degree (18.2%)
- Vocational Degree or Certification (14.0%)
- Master's Degree (7.3%)
- Some College (2.8%)
- Doctorate Degree (0.7%)
- Some High School (0.7%)
Average Work Experience
- 2-4 years (29.5%)
- 1-2 years (29.4%)
- None (18.4%)
- Less than 1 year (17.8%)
- 4-6 years (4.9%)
Qualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
= trending- Accounting
- Auditing
- Budgets
- Cashier Skills
- Catering
- Coaching
- Communication Skills
- Corrective Actions & Preventive Actions
- Customer Retention
- Customer Service
- Driving
- Employee Development
- Employee Retention
- English
- Events
- Food Preparation
- Food Safety
- Health and Safety
- Inventory Management
- Leadership
- Management
- Management Development
- Mentoring
- Menu Planning
- Military Background
- Multitasking
- Organization
- Planning
- Policy Administration
- Policy Development
- Preventive Maintenance
- Public Relations
- Punctual
- Recipe Development
- Regulations
- Sanitation
- Scheduling
- Specifications
- Staff Supervision
- Teamwork
- Telephone Skills
- Training and Development
- Writing Skills
Other Titles
Here are some other career titles that require similar skills
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